38 Cozy Cold Weather Soup Recipes (2024)

Is there anything better than a lovely hot bowl of soup on a cold day or night? The winter months call for comfort food, and delicious soups and stews fit the bill perfectly. Our family adores homemade soups, so I decided to do this wonderful roundup of38 Cozy Cold Weather Soup Recipes for you to enjoy some great soups, too!

Soup has been around since the dawn of time, actually dating back to 20,000 BC according toWikipedia. Wow, that is a serious track record for how long we have been in love with a great bowl of soup. In more recent history, soup has been a winter staple.

For the last few centuries, hearty soups were a great way to stretch a family food budget and use up some of the vegetables such as squash that would otherwise be harder to cook.

Table of Contents

Soup is Healthy

Soup is healthy, can use up leftover meat such as chicken, and can easily be tailored to fit a vegetarian or vegan lifestyle by adding lentils and removing animal products such as meat or butter.

One of the best things about soups is that they can be a side dish or a main dish depending on your preference and serving size. They are easy to make and are a great food to warm up with during the winter months when it’s cold outside.

I love a thick and creamy or hearty bowl of soup to chase away the cold weather winter chills. Grab a pot and try one or more of these fabulous 38 Cozy Cold Weather Soup Recipes. Come back and try another. There are a lot to keep you warm all season long!!

Classic Comfort Food

Soups are classic comfort food. Probably because we all grew up with a relative who believed that a good chicken noodle soup could cure whatever ailed us.

The healing power of a warm bowl of soup cannot be overstated. The best part about making your own soup today is that you don’t have to spend all day making it – many of these recipes can be put into a slow cooker or an instant pot and walked away from.

Whether you’re looking for a hearty meat stew, an easy vegetarian soup, or a slow cooker soup recipe to add to your rotation, the soup recipes below will help you find some inspiration for your family. Let me know in the comments which ones are your favourites!

Easy Peasy Hamburger Minestrone Soup by Noshing With The Nolands

Wor Wonton Soup by Noshing With The Nolands

Easy Broccoli Cheese Soup Recipe – 5 Ingredients by Wholesum Yum

Slow Cooker Corn Chowder with Bacon by Sweet and Savory Meals

Instant Pot Italian Meatball Soup by Sweet and Savory Meals

Which One Will You Choose?

With this list of 38 of the best cozy cold weather soup recipes there is enough choice for you to try two new recipes a week all winter long.

When the wind is howling and the snow is blowing knowing there’s a pot of hot soup on the stove for supper can help you get through the day.

Soup makes great leftovers too – heat some in the morning, pop it in a thermos and you’ve got a hot lunch ready to go (just don’t forget to pack a spoon). With all of these great recipes the only real question is – which one are you going to make first?

38 Cozy Cold Weather Soup Recipes (2024)

FAQs

What is the soup challenge? ›

Eating better, one pot of homemade soup per week at a time. Welcome to year 3 of the Soup Sunday Challenge! I invite you to cook one pot of soup every week for 4 weeks. I will provide you with lots of inspiration for delicious, healthy soups.

Know More ›

What gives soup the best flavor? ›

Herbs and spices add aroma, flavor, and intensity to soup broth. "Use fresh or dried basil in tomato-based recipes or fresh parsley to add freshness to clear broth soups," says Sofia Norton, RD. You can also go with more heat and spices.

Get More Info Here ›

What makes homemade soup taste better? ›

Use fresh, good quality ingredients like vegetables and herbs. Add a little bit of vinegar or lemon juice to your soup to make it taste better. Use a high-quality broth or stock as a base for your soup. Roast or caramelize your vegetables before adding them to your soup to bring out their natural sweetness.

See Details ›

What is the national soup of USA? ›

In the U.S., gumbo is the top national soup, a thick spicy soup from Louisiana. Clam chowder is another.

What thickens a stock soup? ›

The most classic and surefire way to thicken a broth-based soup is with a cornstarch slurry. Whisk together equal parts cornstarch (or arrowroot) and water or broth, then whisk it into the pot of soup. A good ratio to get to a pleasant thickness without your soup tasting goopy or heavy is one tablespoon.

Learn More Now ›

What is very thick soup called? ›

A potage is a category of thick soups, stews, or porridges, in some of which meat and vegetables are boiled together with water until they form a thick mush. Bisques are heavy cream soups traditionally prepared with shellfish, but can be made with any type of seafood or other base ingredients.

Discover More Details ›

Is it possible to live off of soup? ›

As the soup diet usually only lasts for 7-14 days, it's not recommended in the long term. The NHS also highlights how very low-calorie diets like this often lead to short term weight loss, but it's likely that you'll put some or all of the weight back on once you go back to eating normally.

Find Out More ›

What is the 1 week soup only diet? ›

One of the most popular soup diets, the cabbage soup diet is a 7-day eating plan that involves eating a chicken- or vegetable-broth-based soup that contains cabbage and other low carb vegetables. In addition to cabbage soup, you can also have one or two other low calorie foods, such as skim milk or leafy greens.

What are three qualities of a good soup? ›

A soup's quality is determined by its flavor, appearance and texture. A good soup should be full-flavored, with no off or sour tastes. Flavors from each of the soup's ingre- dients should blend and complement, with no one flavor overpowering another.

View Details ›